Description
Swanson EFAs Certified Organic Extra Virgin Olive Oil Cold-Pressed 1000mg 120 Softgels
Description
Support cardiovascular health with Swanson Extra Virgin Olive Oil! Olive oil is one of the pillars supporting the healthful reputation of the world-renowned “Mediterranean Diet.” The olive’s naturally impressive fatty acid profile and unique polyphenols could explain why studies link cardiovascular health with those who consume olive oil daily. Extra virgin olive oil, made from the first pressing, has the most concentrated levels of EFAs, antioxidant polyphenols and the beneficial compound, oleocanthal. The cold-pressed softgels are made with certified organic olive oil from the very first pressing of the ripe olive fruit. We use only minimal processing to preserve all the fragile components that can be so easily damaged by heat and light.
Supplement Facts of EFAs Certified Organic Olive Oil
Serving Size 1 Softgel
| Amount Per Serving | % Daily Value | |
|---|---|---|
| Calories | 10 | |
| Calories from Fat | 10 | |
| Total Fat | 1 gram | 2%+ |
| Organic Extra Virgin Olive Oil (fruit) (cold-pressed) | 1 gram | * |
| Typical Fatty Acid Profile: | ||
| Palmitic Acid approx 14.8% | * | |
| Stearic Acid approx 2.7% | * | |
| Oleic Acid approx 70% | * | |
| Linoleic Acid approx 12.3% | * |
+Percent Daily Values are based on a 2,000 calorie diet.
*Daily Value not established.
Other ingredients of EFAs Certified Organic Olive Oil: Gelatin, glycerin, purified water.
Suggested Use of EFAs Certified Organic Olive Oil: As a dietary supplement, take one softgel two times per day with water, once in the morning and once in the evening.
Certified Organic by Minnesota Crop Improvement Association (MCIA), St. Paul, MN 55108.
More info
| Potency | 1000 mg |
| Product SKU | 4084 |
| Brand | Swanson EFAs |
